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Making Our Home Holiday-Ready with King of Christmas

This post is sponsored by King of Christmas, who sent me this product to review on Taste As You Go. While I did not accept monetary compensation, this post does contain affiliate links. Clicking on the links may result in my being paid a commission based on product sales. Regardless of commission, all opinions expressed in this post are my own. For more information about sponsored content, please review our site policies . Yes, you read that right. It's October, and I'm sharing a blog post about holiday decor. Typically, our family waits until after Thanksgiving to put up our Christmas decorations. But when King of Christmas reached out to me in June about a potential partnership, I couldn’t resist the chance to showcase their stunning selection of artificial Christmas trees , wreaths, and garlands .  I was excited to get an early start on making our home holiday-ready this year!

Menu Plan: August 17 - August 23

Sharing our Menu Plan for August 17 - August 23, 2014

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Since Stephen and I spent a good portion of the weekend with family, I spent a good portion of the weekend off the grid. Because of that, this week's Menu Plan is coming to you a little later that usual. It's also coming to you after we finished eating tonight's dinner.

Better late than never, right?

Without further ado, here's what's on deck for dinner for us this week.

Menu Plan: August 17 - August 23, 2014

Sunday: Pasta Salad

I cooked a pound of rotini and tossed it with a mixture of chopped vegetables so Stephen and I will have pasta salad for the week. It'll certainly come in handy for lunches!

Monday: Anniversary Dinner Out

I can't believe Stephen and I will be celebrating two years of marriage this week. It feels like it was only yesterday when I walked down the aisle! Obviously, a special occasion like this means no cooking for me. :)

Tuesday: Ground Turkey Taco Night with Homemade Taco Seasoning

Wednesday: Pasta with Roasted Broccoli, Garlic, and Olive Oil

Thursday: Stephen's Choice

Friday: Pizza with Spinach and Caramelized Onions

Saturday: Cream of Mushroom Rigatoni from Seven Bites

What's on your Menu Plan this week? Let me know in the comments below!

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