The Best Valentine's Day Cards for Food-Lovers

Check out these punny ways to use food to tell the special people in your life that they're "the apple of your eye".

Red Heart on Banner | Photo by Debby Hudson

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Updated: February 2022

Ah, Valentine's Day. The bane of my existence since school Valentine's Day parties became part of my reality. (Refer here and here.) I keep telling myself to keep things simple this year. The kids are still so young, so it's not necessary to spend hours on something they won't really appreciate.

Less is more, Michelle. Less is more.

But, wow... I'm finding it hard to ignore the temptation to replicate some of the cute ideas I've found on Pinterest. To give myself a distraction, I decided to redirect my Valentine's Day focus over to the blog... to put together a round-up I've been meaning to do for a long time.

Go ahead and skip the flowery card this year. Opt for something on the corny side... Check out this round-up of 20 Food-Themed Valentine's Day Cards for inspiration!

20 Food-Themed Valentine's Day Cards

Tasty Flame | Paperless Post

1. You're a Snack, Paperless Post

I'm Crazy Pho You | Etsy

Every Pizza Me Loves Every Pizza You | Etsy

I'm Soy Into You | Etsy

I Love You a Waffle Lot | Etsy

Where You Bean All My Life | Etsy

Hopeless Ramen-tic For You Food | Etsy

You're the Ravi-Only One for Me | Etsy

You're the only Bun for Me | Etsy

You Are Bun In A Million | Etsy

You're the Only One Pho Me | Etsy

Ramen Love With You | Etsy

Olive You | Etsy

13. Olive You, Etsy

No One Stacks Up To You | Etsy

I Cannoli Have Eyes For You | Etsy

You're All I've Avo-Wanted | Etsy

You're the Loaf of My Life | Etsy

Let's Dim Sum Lights | Etsy

You Make My Heart Melt | Etsy

Don't Touch My Food | Etsy

I think this last one's my favorite. ;-)

Do you exchange Valentine's Day cards with your loved one(s)? If so, what's your style? Sentimental? Silly? Serious? Funny? Let me know in the comments!


One year agoEveryday Reminders to Say "I Love You"
Two years agoChocolate Chip Marble Brownies
Three years agoCelebrate the Chinese New Year with P.F. Chang's
Four years ago14 Make-Ahead Freezer Meals
Five years agoSpinach and Gruyere Quiche
Six years agoA Taste of Tuscany: Osteria del Borgo - Montepulciano, Italy
Seven years agoShrimp Fried Rice with Fiery Lime Sauce
Eight years agoSay "I Love You" with a Pinkberry Swirly Gram
Nine years agoBaby Spinach Salad with Warm Olive Oil, Walnuts, and Comice Pears
Ten years agoStrawberry Almond Muffins

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