Tidbits
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Sharing what I'm loving right now, family/life happenings, favorite finds, and whatever else pops into my head.
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Wow, am I glad it's Friday.
After a trying week, I'm ready for the weekend.
In fact, I was so tired by the time I got home from work today, I did something I hadn't done in a long time. I went straight upstairs and crawled into bed to take a nap.
I was up there for a couple of hours before going back downstairs to make dinner... and it wouldn't surprise me if I right back up as soon as I hit "publish" on this post.
Before I fall asleep on the keyboard, here's my latest Tidbits post. If you have a spare minute this weekend, I hope you give it a read!
- In terms of brand partnerships, 2023 is off to a strong start, with my first partnership being with Macy's Wine Shop. If you like wine, then you should consider taking advantage of this offer for a FREE 3-bottle box of wine. All you pay is shipping and processing! (Must be 21+.)
- This article has some great tips on how to reduce food waste, in case that's something you're working on in the new year.
- I wish I had more time to bake cookies over the holidays. Because I would have made some of these.
- I'm usually all about blue tones, but I love the vibrant green colors of this wrist keychain.
- How many more days until summer so I can make this salad?
- I've been thinking about my collection of cookbooks lately, and I think I need to add this one to the mix.
- I already have a bathrobe that I love... but in case I ever decide I need a spare robe, then I might go with this one.
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One year ago: How to Set Yearly Goals
Two years ago: Looking Back on 2020
Three years ago: What's for Dinner: January 12 - January 18
Four years ago: What's for Dinner: January 13 - January 19
Five years ago: Weeknight Beef Stroganoff
Six years ago: A Month of Dinners: Menu Plan for November
Seven years ago: Find Purpose in 2016
Eight years ago: Menu Plan: January 11 - January 17
Nine years ago: Food + Technology: Testing the LG G2 for Verizon Wireless
Ten years ago: Pea and Prosciutto Arancini (and a Giveaway)
Eleven years ago: Slow Cooker Beef Short Ribs with Polenta
Twelve years ago: A Feast of Seafood at The Waterfront Crabhouse
Thirteen years ago: How They Found My Blog: Week 7
Fourteen years ago: Bittman Tells Us What's "Out" and "In" for 2009
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