Looking for dinner inspiration? Here's what I've planned for dinner at our house this week!
The past few weeks have been all about maintenance. Taking care of our home, both inside and out. Nurturing our long-distance friendships. Focusing on self-care. Making time to enjoy our community. And getting my calendar and to-do lists in order.
After the craziness of October, I needed to take some time to reset. Especially since we're about to head into the holiday season.
No matter what we have going on in our lives, though, one thing has remained constant... our reliance on our weekly menu plans. They take time and effort to plot out, but it's worth it. Once I've decided on a week's worth of dinners, it's easier for me to transition from Work Mode to Mom Mode in the evenings. Even better if I can prepare more than one meal ahead of time in whole or in part.
So while I may not be sharing our weekly menu plans on the blog all the time, I am still creating them. If you're ever curious about what we're having for dinner on any given week, leave a comment on an older menu plan post. Or drop me a message/comment on Facebook. Or send me an email! I'm more than happy to share even when I'm not able to find time to share here.
With that said, here's what I've planned for dinner at our house this week!
A Week of Dinners: November 3 - November 9
Sunday: Cheese Tortellini with Marinara Sauce
Monday: Egg Fried Rice with Spring Rolls
Tuesday: Ground Turkey Taco Night
Wednesday: Stephen's Choice
Friday: Pizza with Italian Sausage and Broccoli Rabe (for the adults) / Margherita Pizza (for the kids)
Saturday: Ham Dinner at Church
Need Help Menu Planning?
- Check out my previous menu plans for ideas.
- Read these helpful meal planning tips.
- Follow my Meals from the Menu Plan board on Pinterest.
One year ago: 25 Books for a New Big Brother or Sister
Three years ago: A Month of Dinners: Menu Plan for November
Five years ago: Blue Grillhouse - Bethlehem, PA
Six years ago: Menu Plan: November 3 - November 9
Seven years ago: Restaurant Week at The Promenade Shops at Saucon Valley
Eight years ago: Bacon-Wrapped Brussels Sprouts
Nine years ago: Food Memories of Austin
Ten years ago: A Taste of the Caribbean at Ideya Latin Bistro
Eleven years ago: Favorite Kitchen Tool
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