Menu Plan: March 19 - March 25

Sharing our Menu Plan for March 19 - March 25.

Last Sunday, I pointed out that I hadn't written about anything but our menu plans for the past three weeks. Facing that fact did something to me. It motivated me to share a new soup recipe. And, because I'm definitely in the middle of the baking stage of my pregnancy, it also inspired me to get back into our kitchen to create something that wasn't out of necessity (see here and here).

You'd think pushing myself like that would have exhausted me, but it did the exact opposite. It exhilarated me! I even took the time to take photos of the things I baked so I can share those recipes with you down the road... You know, eventually... ;-)

For now, though, let's concentrate on our menu plan. Here's what's on deck for dinner at our house this week!

Menu Plan: March 19 - March 25


Three Bean Turkey Chili (adapted from this recipe)


Penne with Sun-Dried Tomato Pesto (from Food Network | see recipe) with Fresh Mozzarella


Ground Turkey Taco Night with Homemade Taco Seasoning (see recipe)


Stephen's Choice




White Mushroom Pizza (from Damn Delicious | see recipe)


Grilled Cheese, Tomato Soup, and Broccoli

What's for dinner at YOUR house this week?


One year ago: Make and Freeze Homemade Baby Food: Sweet Potato Purée {HOW-TO}
Two years ago: Not Exactly According to Plan: The First Week of Motherhood {LIFE}
Three years ago: Mitzi's Table - Bethlehem, PA {REVIEW}
Four years ago: Menu Plan: March 17 - March 23 {MENU PLAN}
Five years ago: On the Side: Special People, Special Gifts {LIFE}
Six years ago: Wordless Wednesday: Farewell Friend {LIFE}
Seven years ago: Announcing "Featured Fridays" {FUN}
Eight years ago: Ladies Who Lunch at the Afghan Kebab House 1 {REVIEW}

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