What's for Dinner: February 5 - February 11
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The kids have a long weekend and don't have school again until Wednesday. I like to schedule my time off from work when they're off... so I'm also off until Wednesday.
What better time to scoot off for some family fun than now?
Because of our little trip, this post is going to be short and sweet. If you're curious to see what we'll be having for dinner this week, then keep reading!
A Week of Dinners: February 5 - February 11
- Sunday: Dinner Out
- Monday: Three Cheese Tortellini with Marinara Sauce
- Tuesday: Apple Orchard Salad with Maple-Dijon Vinaigrette
Because we'll likely be making questionable food choices on our trip, I put this salad on our menu plan in hopes of righting that ship. It's a favorite in our family, so I don't doubt it'll go over well with everyone. - Wednesday: Instant Pot Kielbasa, Mushroom, and Potato Soup and Toasted Baguette Slices
This will be the perfect soup to make as we adjust back to our regular routine. - Thursday: Stephen's Choice
- Friday: Spinach and Ricotta Calzones with Pizza Sauce
- Saturday: Take Out / Dinner Out
Because we're hosting an early birthday party for our oldest on Saturday, I'm giving myself the night off from cooking. It's actually a joint birthday party with three of her classmates (who all have February birthdays)... so wish us luck!
Need Help Menu Planning?
- Check out my previous menu plans for ideas.
- Read these helpful meal planning tips.
- Follow my Meals from the Menu Plan Pinterest board.
- Join my What's for Dinner? Facebook Group. 👈 This has been such a fun way to get inspiration for dinner... so I hope you join!
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One year ago: What's for Dinner: January 30 - February 5
Two years ago: Tidbits
Three years ago: Turkey Burgers with Arugula, Jack Cheese, and Homemade Bacon Jam
Four years ago: The Best Valentine's Day Cards for Food-Lovers
Five years ago: Our Monthly Dinner Plan (February)
Six years ago: Where I've Been
Seven years ago: How To: Make and Freeze Homemade Baby Food {Butternut Squash Purée}
Eight years ago: 14 Make-Ahead Freezer Meals
Nine years ago: BeanBath Cafe - Bath, PA
Ten years ago: Neptune Oyster - Boston, MA
Eleven years ago: Shrimp Fried Rice with Fiery Lime Sauce
Twelve years ago: Say "I Love You" with a Pinkberry Swirly Gram
Thirteen years ago: Baby Spinach Salad with Warm Olive Oil, Walnuts, and Comice Pears
Fourteen years ago: Strawberry Almond Muffins
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