What's for Dinner: May 19 - May 25
I'm exhausted but forcing myself to stay awake long enough to share this week's menu plan with you. Otherwise, I might never get back on track!
Without further ado, here's our menu plan for the week.
Monday: Pasta Salad with Tomatoes, Cucumbers, Carrots, Bell Peppers, Cheese, and Broccoli
Tuesday: Grilled Lemon Shrimp with Pesto Couscous (adapted)
Wednesday: Buffet Night
One year ago: What's for Dinner: May 14 - May 20
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Thursday: Fish Sticks with Rice and Peas and Carrots
Friday: Frozen Pizza Movie Night
Saturday: Macaroni with Meat Sauce
- Check out my previous menu plans for ideas.
- Read these helpful meal-planning tips.
- Follow my Meals from the Menu Plan Pinterest board.
- Join my What's for Dinner? Facebook Group to get inspiration.
- Use my FREE What's for Dinner printable to create your own dinner plans.
- How To: Make and Freeze Homemade Baby Food {Applesauce}
- How To: Reheat Leftover Fish
- Simple Olive Oil Drop Biscuits
- Ginger Mojito Mocktail
- A Letter to Our Daughter on Her 5th Birthday
Two years ago: What's for Dinner: May 15 - May 21
Three years ago: What's for Dinner: May 16 - May 22
Four years ago: What's for Dinner: May 17 - May 23Five years ago: What's for Dinner: May 19 - May 25
Six years ago: Our Monthly Dinner Plan (March)
Seven years ago: Menu Plan: May 14 - May 20
Eight years ago: Food Truck Border Brawl {and a Ticket Giveaway}
Nine years ago: When Letting Go Is For The Best
Ten years ago: Menu Plan: May 19 - May 24
Twelve years ago: Nuchas - New York, NY
Thirteen years ago: Changing It Up with Brunch at Jumbars
Fourteen years ago: Piquillo: Being First Doesn't Make It the Best
Fifteen years ago: New Website Design and an Award
Like this post? Connect with me to find out when I post again. Find me on Facebook, Instagram, and Pinterest, or sign up to receive updates via email!